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60" 350,000 Btu Natural Gas Restaurant Range, 10 Burner, 2 Standard Oven
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16100KIT48 (1" x 48") Dormont Gas Line Connector +$214.00
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V60-1, V60-1, V60-2
60 x 32 x 58 (W" x D" x H")
(2) 26" Standard
Total Input BTU / HR
1 year limited parts and labor
Spec Sheet (PDF)
Learn more about the V60-1
Fully MIG welded frame
Stainless steel front, backriser, lift-off high shelf
6" Stainless steel adjustable legs
28,000 BTU/hr open top burners with lift-off heads
Individual pilot for each burner
12" x 12" cast top grates with aeration bowls
Welded crumb tray
35,000 BTU/hr standard oven cavity measures 26 1/4"d x 22"w x 14 1/2"h
Oven thermostat adjusts from Low to 500°F
One oven rack and four rack positions for each oven
3/4" rear gas connection and gas pressure regulator
One year limited parts and labor warranty
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