Lolo ST-6G

21" 52,000 Btu Gas Convection Steamer, Countertop, 6 Pan

Price: $6,822.00

No Sales Tax (except KY)


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OEM Numbers

ST-6G, 156477, 156777


Width 21.09 Inches
Depth 30.95 Inches
Height 34.97 Inches
Amps 2.5
Exterior Stainless steel
Gas Type Natural
Gas Type Propane
Interior Stainless steel
Pan Capacity 6 Pan
Phase Single Phase
Power Gas
Total Input BTU / HR 52,000
Volts 120
Warranty 1 year limited parts and labor
Weight 275 Pounds

Spec Documents

Spec Sheet (PDF)
lolo st-6g

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Learn more about the ST-6G

Model Specifics:

A LoLo Gas Steamer is the fast, easy and efficient route to great meals and increased commercial kitchen productivity. Economical to operate, LoLo Steamers have no boiler– there's no need to delime a generator so maintenance is low. Also, steam cooking is the healthy, flavorful way to cook vegetables, rice, seafood, meats, poultry, and more. So if you want happy diners–and an opportunity to save money–you need a LoLo Steamer!

  • Low price: Affordable; best value for the money
  • Local inventory: Immediate availability; stocked locally
  • Authorized service agents: Factory-trained; nationwide
  • Factory tech support: Peace of mind with easy-call 800#
  • Efficient: Cooks faster & requires less monitoring than traditional oven & range cooking
  • Stainless steel exterior & cooking compartment: Durability; easy cleaning
  • Pressureless, free-venting design: Can open door at any time; prevents flavor transfer
  • Boilerless operation: Trouble-free – no deliming, causticchemicals or water treatment required
  • Natural steam convection: No fans to fail or plates/baffles to remove & clean
  • Burners: Mounted below steam compartment for long, trouble-free life
  • 6-pan capacity: Single-compartment models easily accommodate 6 standard hotel size 12"x 20"x 2 1/2" pans; ST-4G has 33% more capacity than 3-pan models
  • Auto-fill water connection: No manual water filling required
  • Large 1.5" drain: No hot water pan to empty; won't clog
  • Solid door with continuous piano hinge: Won't sag; quiet when slammed shut
  • Hands-free door latch: Easy to open when carrying a pan
  • Left-door hinged: Allows controls to be on the right side for ease of use
  • Right-side mounted control center: Easy to use & understand
  • 60-minute timer & continuous steam mode: For batch or a-la-carte cooking
  • Parts: Stocked locally; field-replaceable
  • Made in U.S.A: Quality manufacture
  • Warranty coverage: Up to one-year parts & labor, for free
  • Electric steamers available: 6-pan electric steamers are available to meet user requirements

Typical Market Applications:

  • Full service restaurants
  • Hotels, caterers & banquet kitchens
  • Ethnic restaurants (Asian, Mexican)
  • Chains
  • Seafood restaurants, oyster bars
  • Supermarkets – deli & seafood departments
  • B & I
  • Institutional operators – schools, healthcare
  • Non-profits – churches, relief agencies, co-ops
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